How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Uncle Frank'S Crab Cakes?

You need 13 ingredients. The key ingredients include: 3 white bread slices, 1/4 cup mayonnaise, 1 large egg, 1 teaspoon baking powder, and more.

Is Uncle Frank'S Crab Cakes suitable as seafood?

Yes, Uncle Frank'S Crab Cakes falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Uncle Frank'S Crab Cakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Uncle Frank'S Crab Cakes Recipe

Name: Uncle Frank'S Crab Cakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 white bread slices; 1/4 cup mayonnaise; 1 large egg; 1 teaspoon baking powder; 1 teaspoon Old Bay seasoning; 1 teaspoon Worcestershire sauce; 1 teaspoon prepared mustard; 1/4 teaspoon salt; 1/4 teaspoon parsley flakes; Pinch of pepper; Dash of hot sauce; 1 pound fresh jumbo lump crabmeat, drained and picked; 1/2 cup vegetable oil

Uncle Frank'S Crab Cakes

Eats Now Editorial Team · 406 kcal · Seafood

Uncle Frank'S Crab Cakes – a delicious recipe with white bread, mayonnaise, egg, baking powder, Bay seasoning, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Uncle Frank'S Crab Cakes

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