Uncle Ed's Blackberry Flapjacks Recipe

Name: Uncle Ed's Blackberry Flapjacks
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups all-purpose flour; 1/2 tsp. salt; 1 tsp. baking powder; 1/2 tsp. baking soda; 4 tbsp. honey; 2 tbsp. sugar; 2 eggs, beaten; 2 tbsp. butter, melted; 2 cups mashed blackberries*; 2 cups buttermilk

Servings: persons

1
Shake the blackberries and a little flour together in a paper bag.
2
Beat together all the liquid fixin's (including blackberry juice).
3
Sift together all the dry fixin's.
4
Stir the blackberries into the liquid fixin's.
5
Dump the dry fixin's into the liquid and stir just enough to wet all the flour and evenly distribute the berries.
6
Pour about 1/4 cup of batter for each flapjack on a greased griddle or fryin' pan and turn over when bubbles show up on the top.
7
Serve with honey and melted butter and fried ham.

1230

kcal

Calories

103

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 cups all-purpose flour, 1/2 tsp. salt, 1 tsp. baking powder, 1/2 tsp. baking soda, and more.

Yes, Uncle Ed's Blackberry Flapjacks falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Uncle Ed's Blackberry Flapjacks

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