Uncle Bill'S Corn On The Cob - Microwave

1. 1

   Remove husk and all corn hair and discard.

2. 2

   Wrap each corn on the cob in (microwave suitable) plastic wrap to seal completely.

3. 3

   Microwave on HIGH (full power) for 2 1/2 minutes.

4. 4

   Turn corn over 1/2 turn and continue to microwave on HIGH (full power) for another 1 1/2 minutes.

5. 5

   Remove from microwave and let rest for about 2 to 3 minutes.

6. 6

   Using a sharp knife, slice the plastic wrap, being very careful when you remove the wrap because of the steam.

7. 7

   Serve with butter and sprinkle with salt if desired.

8. 8

   If you are microwaving 2 corn on the cob at the same time, Microwave on HIGH (full power) for 3 minutes. Then turn the corn over 1/2 turn and continue to Microwave on HIGH (full power) for another 2 1/2 minutes, then let rest for 2 to 3 minutes.

9. 9

   Yellow corn is also very good if it is nice and young and not old kernels unless you prefer old corn.

* Per serving · 4 servings · Values may vary.

No additional tips available.