Uncle Al'S Sausage And Peppers Casserole Recipe

Name: Uncle Al'S Sausage And Peppers Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup olive oil; 2 pounds fresh turkey (can use chicken) sausage cut in 1/2; 1 medium red onion, quartered and separated; 1 red bell pepper, cored, seeded, and cut into 1-inch-wide-strips; 1 green bell pepper, cored, seeded, and cut into 1-inch-wide strips; 1 yellow bell pepper, cored, seeded, and cut into 1-inch-wide strips; 1 pound green beans, ends trimmed and halved; 1 (14-ounce) can no-sugar-added diced tomatoes; 3 cloves garlic, chopped; 2 tablespoons chopped basil leaves; 1 teaspoon dried oregano; 1/4 teaspoon crushed red pepper flakes; 1/4 teaspoon freshly ground black pepper; 8 ounces button mushrooms; 4 marinated hot cherry peppers, optional; shaved Parmesan, for garnish

Servings: persons

1/4 cup olive oil
2 pounds fresh turkey (can use chicken) sausage cut in 1/2
1 medium red onion, quartered and separated
1 red bell pepper, cored, seeded, and cut into 1-inch-wide-strips
1 green bell pepper, cored, seeded, and cut into 1-inch-wide strips
1 yellow bell pepper, cored, seeded, and cut into 1-inch-wide strips
1 pound green beans, ends trimmed and halved
1 (14-ounce) can no-sugar-added diced tomatoes
3 cloves garlic, chopped
2 tablespoons chopped basil leaves
1 teaspoon dried oregano
1/4 teaspoon crushed red pepper flakes
1/4 teaspoon freshly ground black pepper
8 ounces button mushrooms
4 marinated hot cherry peppers, optional
shaved Parmesan, for garnish

1
Preheat oven to 375 degrees F.
2
Heat 2 tablespoons of oil in a large skillet over medium heat. Add the sausage and cook, stirring occasionally, until browned about 6 minutes. (Don't fully cook the sausage, as it will be finished in the oven.) Drain the fat from the skillet.
3
Meanwhile, heat the remaining 2 tablespoons oil in a large skillet over medium-high heat. Add the onion and peppers and cook, stirring, until tender, about 2 minutes. Add in the remaining ingredients except for the mushrooms, cherry peppers, and Parmesan and cook, stirring occasionally, for another 3 minutes.
4
Combine the sausage, vegetable mixture, mushrooms and cherry peppers in the gratin dish. Bake uncovered until well browned, about 40 minutes. Serve garnished with basil leaves and Parmesan.

684

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 1/4 cup olive oil, 2 pounds fresh turkey (can use chicken) sausage cut in 1/2, 1 medium red onion, quartered and separated, 1 red bell pepper, cored, seeded, and cut into 1-inch-wide-strips, and more.

Yes, Uncle Al'S Sausage And Peppers Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Uncle Al'S Sausage And Peppers Casserole

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