Ultimate Croc Pot Creamy Chicken Noodle Recipe

Name: Ultimate Croc Pot Creamy Chicken Noodle
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tbsp butter; 2 onions chopped; 4 stalks celery chopped; 2 cups frozen peas and carrots combo; 2 pounds chicken breasts chopped to bite size pieces; 1 bag reames homestyle egg noodles 16oz drained; 1 can cream mushroom soup; 1 can cream chicken soup; 5 cups chicken broth; 1 tsp poultry seasoning; 1/2 tsp thyme; 1/4 tsp pepper; 1 salt to taste; 1 1/2 cups half and half

Servings: persons

2 tbsp butter
2 onions chopped
4 stalks celery chopped
2 cups frozen peas and carrots combo
2 pounds chicken breasts chopped to bite size pieces
1 bag reames homestyle egg noodles 16oz drained
1 can cream mushroom soup
1 can cream chicken soup
5 cups chicken broth
1 tsp poultry seasoning
1/2 tsp thyme
1/4 tsp pepper
1 salt to taste
1 1/2 cups half and half

1
Chop celery, onions, and set aside.
2
Chop your chicken and put 1 TBL butter in skillet and half TBL olive oil in skillet and saute chicken until no longer pink on outside.. dont worry about cooking through it will cook in croc pot.
3
Takes a few mins.
4
Pour into a large croc pot juices and all and set pot to low.
5
In same skillet add another TBL of butter and another half TBL of olive oil then add the celery and onions.
6
Saute until med soft, will still be firm.
7
Add to croc pot juices and all.
8
Then to the croc pot you will add your 5 cups of chicken broth and your cans of soup.
9
Stir.
10
Add your poultry, thyme, pepper, and salt to taste.
11
Cook on low for 6-7 hours until celery is tender.
12
About hour before serving boil water and cook noodles until done about 20 mins.
13
Add your frozen peas and carrots while noodles are cooking.
14
Drain noodles and add noodles to croc pot
15
Add half half and taste I usually add more of the seasonings.
16
Done.

1402

kcal

Calories

Fat

Carbs

206

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 2 tbsp butter, 2 onions chopped, 4 stalks celery chopped, 2 cups frozen peas and carrots combo, and more.

Yes, Ultimate Croc Pot Creamy Chicken Noodle falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Ultimate Croc Pot Creamy Chicken Noodle

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions