Ultimate Burritos Recipe

Name: Ultimate Burritos
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 3 cups cooked white rice; 1 (16oz) can black beans; 4 tbs EVOO; 1 cup raw spinach; 8-10 stalks diced asaragus; 1 1/2 tbs garlic; 1/2 cup yellow onion; 1/4 cup green pepper; 1/4 cup red pepper; 1 jalapeno; Salt; Pepper; 1 Avacado; 1 diced tomato; 6 tortillas; 3 cups shredded cheddar cheese; Hot Sauce; Sour Cream

Servings: persons

3 cups cooked white rice
1 (16oz) can black beans
4 tbs EVOO
1 cup raw spinach
8-10 stalks diced asaragus
1 1/2 tbs garlic
1/2 cup yellow onion
1/4 cup green pepper
1/4 cup red pepper
1 jalapeno
Salt
Pepper
1 Avacado
1 diced tomato
6 tortillas
3 cups shredded cheddar cheese
Hot Sauce
Sour Cream

1
Stir in can of beans and 1/2 tbs of garlic into cooked rice and leave on low heat
2
Saute EVOO and garlic in saucepan
3
Add onions, peppers, spinach, jalapeno and asparagus. Add approx 1 tsp salt and 2 tsp black pepper. Saute
4
Heat oven to 350. Cover tortillas generously with cheese and slices of avocado
5
Once cheese appears melted (5-7 minutes) pull out and use a knife to spread avocado. Ladle generous helping of rice and beans and sauteed veggies, making sure ingredients mix in tortilla before folding. garnish with tomatoes and sour cream and hot sauce!

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 18 ingredients. The key ingredients include: 3 cups cooked white rice, 1 (16oz) can black beans, 4 tbs EVOO, 1 cup raw spinach, and more.

Yes, Ultimate Burritos falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ultimate Burritos

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