How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ukrainian Nut Roll?

You need 8 ingredients. The key ingredients include: 1/4 c. warm water, 1 c. milk, 2 eggs, beaten, 1 tsp. salt (optional), and more.

Is Ukrainian Nut Roll suitable as baking & desserts?

Yes, Ukrainian Nut Roll falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Ukrainian Nut Roll?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Ukrainian Nut Roll Recipe

Name: Ukrainian Nut Roll
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. warm water; 1 c. milk; 2 eggs, beaten; 1 tsp. salt (optional); 1 large cake yeast; 1/2 stick margarine; 1/2 c. sugar; 5 c. all-purpose flour

Ukrainian Nut Roll – a delicious recipe with warm water, milk, eggs, salt, cake yeast, margarine. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/4 c. warm water
1 c. milk
2 eggs, beaten
1 tsp. salt (optional)
1 large cake yeast
1/2 stick margarine
1/2 c. sugar
5 c. all-purpose flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1316 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Ukrainian Nut Roll

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