Ukrainian Apple Squares – a delicious recipe with all-purpose, sugar, baking powder, butter, eggs, sour cream. Easy to follow and perfect for any occasion.
Serves 4
General
Servings:persons
1
Stir together flour, sugar, and baking powder. Cut in butter till pieces resemble small peas. Combine eggs, sour cream, and vanilla; add to flour mixture. Stir till well mixed. Spread half of the batter into greased 9 x 9 x 2 inch baking pan. Bake at 350u00b0F for 15 minutes. Spread Apple Filling over layer in pan. Carefully spoon remaining batter atop. Bake at 350u00b0F for 35 minutes. When cool sprinkle with powdered sugar. Cut into squares. Makes 16.
2
FOR THE APPLE FILLING: Peel, core, and finely chop 1 1/2 pounds cooking apples. In a bowl combine the finely chopped apples, 1/2 cup raisins, 1/4 cup sugar, 1 teaspoon ground cinnamon, and 1 teaspoon vanilla.
828
kcal
Calories
40
g
Fat
108
g
Carbs
14
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 14 ingredients. The key ingredients include: 1 3/4 cups all-purpose flour, 1/2 cup sugar, 2 teaspoons baking powder, 1/2 cup butter or 1/2 cup hard margarine, and more.
Yes, Ukrainian Apple Squares falls under the General category and is a great choice for this type of meal.
Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.
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