How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Udon Noodles With Spicy Ground Pork?

You need 14 ingredients. The key ingredients include: 2 pounds fresh udon noodles, 4 spring onions sliced diagonally, 1 tablespoon sesame oil, 2 tablespoons peanut oil, and more.

Is Udon Noodles With Spicy Ground Pork suitable as pasta & noodles?

Yes, Udon Noodles With Spicy Ground Pork falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Udon Noodles With Spicy Ground Pork?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Udon Noodles With Spicy Ground Pork Recipe

Name: Udon Noodles With Spicy Ground Pork
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pounds fresh udon noodles; 4 spring onions sliced diagonally; 1 tablespoon sesame oil; 2 tablespoons peanut oil; 2 pounds ground pork; 2 tablespoons chinese rice wine or dry sherry; 1 tablespoon ginger grated; 2 cloves garlic peeled and crushed; 1/3 cup hoisin sauce; 2 tablespoons black bean sauce chili; 1 tablespoon soy sauce; 1 cup chicken stock; cucumber diced, to serve; cilantro leaves to serve

Udon Noodles With Spicy Ground Pork

Eats Now Editorial Team · 1687 kcal · Pasta & Noodles

Udon Noodles With Spicy Ground Pork – a delicious recipe with fresh udon noodles, spring onions, sesame oil, peanut oil, ground pork, chinese rice wine. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Udon Noodles With Spicy Ground Pork

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