Try this homemade Udon noodles Cai chua ( pickled mustard)with pork recipe the whole family will love. Made with greens, bacon, sausage and noodles. Eas…
This Udon noodles Cai chua ( pickled mustard)with pork relies on simple, everyday ingredients such as chopped smoked bacon, smoked sausage, udon noodles and water. It comes together quickly and makes 4 servings, at about 450 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026