Uber Nachos Recipe

Name: Uber Nachos
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 tomatoes ripe, seeded and chopped; 1 jalapeno pepper seeded and finely chopped; bell pepper optional: I use, instead of Jalapeno pepper; 1 white onion chopped; 1/4 cup cilantro leaves or Parsely- if cilantro is not to your liking; salt to taste; pepper to taste; 1 dash chili powder; 1 kilogram ground beef; 2 cloves garlic; 1 onion small, chopped; 1 teaspoon salt; pepper to taste; 1 cube beef broth; 1 1/2 tablespoons cumin ground; beef; jalapeno pepper; cayenne pepper; 2 tablespoons butter; 1 tablespoon flour; 1 cup milk; 1/2 grated cheese

Servings: persons

4 tomatoes ripe, seeded and chopped
1 jalapeno pepper seeded and finely chopped
bell pepper optional: I use, instead of Jalapeno pepper
1 white onion chopped
1/4 cup cilantro leaves or Parsely- if cilantro is not to your liking
salt to taste
pepper to taste
1 dash chili powder
1 kilogram ground beef
2 cloves garlic
1 onion small, chopped
1 teaspoon salt
pepper to taste
1 cube beef broth
1 1/2 tablespoons cumin ground
beef
jalapeno pepper
cayenne pepper
2 tablespoons butter
1 tablespoon flour
1 cup milk
1/2 grated cheese

1
Mix all the ingredients together, Set aside
2
Beef Toppings:
3
Saute garlic and onion to the pan for 2 minutes
4
Add the ground beef until cook
5
Season meat with salt, pepper and cumin seed
6
Optional: if you want your beef toppings to be spicy add Jalapeno Pepper and Cayenne Pepper - giving you a medium to hot heat level)
7
Cheese:
8
Medium Sauce pot, melt the butter and flour to it.
9
Cook flour and butter for 1-2 minutes over moderate heat. DO NOT OVER COOK IT. Then whisk in milk.
10
When milk comes to a bubble, stir in the cheese with a wooden spoon.
11
Remove cheese sauce from the heat.
12
Pour the cheese sauce evenly over the chips and top evenly with beef and the pico de gallo salsa. Serve immediately

860

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 22 ingredients. The key ingredients include: 4 tomatoes ripe, seeded and chopped, 1 jalapeno pepper seeded and finely chopped, bell pepper optional: I use, instead of Jalapeno pepper, 1 white onion chopped, and more.

Yes, Uber Nachos falls under the Snacks & Appetizers category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Uber Nachos

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