How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tzatziki Toasts With Heirloom Tomatoes?

You need 16 ingredients. The key ingredients include: For the spread, 2 Persian cucumbers (or half an English), deseeded and minced, 1 garlic clove, minced, 1 tablespoon fresh dill, minced (plus 1 T more for serving), and more.

Is Tzatziki Toasts With Heirloom Tomatoes suitable as meat & poultry?

Yes, Tzatziki Toasts With Heirloom Tomatoes falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Tzatziki Toasts With Heirloom Tomatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tzatziki Toasts With Heirloom Tomatoes Recipe

Name: Tzatziki Toasts With Heirloom Tomatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: For the spread; 2 Persian cucumbers (or half an English), deseeded and minced; 1 garlic clove, minced; 1 tablespoon fresh dill, minced (plus 1 T more for serving); zest from one lemon; 1 tablespoon lemon juice; 1/2 cup whole milk Greek yogurt; 1/4 cup feta cheese, crumbled or minced from a block; 1/4 teaspoon sea salt; 1/8 teaspoon black pepper, ground; For serving; 2-4 heirloom tomatoes, sliced; Dijon mustard; salted butter; country white bread, toasted, sliced; crisp bacon (optional)

Try this homemade Tzatziki Toasts With Heirloom Tomatoes recipe the whole family will love. Made with cucumbers, garlic, fresh dill and zest from. Easy …

This Tzatziki Toasts With Heirloom Tomatoes relies on simple, everyday ingredients such as for the spread, garlic clove, minced, zest from one lemon and lemon juice. It comes together quickly and makes 4 servings, at about 113 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Tzatziki Toasts With Heirloom Tomatoes

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions