Tzatziki Toasts With Heirloom Tomatoes Recipe

Name: Tzatziki Toasts With Heirloom Tomatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: For the spread; 2 Persian cucumbers (or half an English), deseeded and minced; 1 garlic clove, minced; 1 tablespoon fresh dill, minced (plus 1 T more for serving); zest from one lemon; 1 tablespoon lemon juice; 1/2 cup whole milk Greek yogurt; 1/4 cup feta cheese, crumbled or minced from a block; 1/4 teaspoon sea salt; 1/8 teaspoon black pepper, ground; For serving; 2-4 heirloom tomatoes, sliced; Dijon mustard; salted butter; country white bread, toasted, sliced; crisp bacon (optional)

Servings: persons

For the spread
2 Persian cucumbers (or half an English), deseeded and minced
1 garlic clove, minced
1 tablespoon fresh dill, minced (plus 1 T more for serving)
zest from one lemon
1 tablespoon lemon juice
1/2 cup whole milk Greek yogurt
1/4 cup feta cheese, crumbled or minced from a block
1/4 teaspoon sea salt
1/8 teaspoon black pepper, ground
For serving
2-4 heirloom tomatoes, sliced
Dijon mustard
salted butter
country white bread, toasted, sliced
crisp bacon (optional)

1
Leaving the skin on, quarter lengthwise and deseed your cucumber(s) (this keeps the sauce from getting too watery).
2
Then mince and add to a small mixing bowl.
3
Add the rest of the ingredients through the black pepper and combine thoroughly.
4
Lightly toast your bread and then spread a thin layer of butter and mustard, followed by the tzatziki sauce. (Next : add optional bacon.)
5
Top with sliced heirloom tomato.
6
Grind some additonal black pepper over top and plate with additional minced dill garnish, if desired.

113

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: For the spread, 2 Persian cucumbers (or half an English), deseeded and minced, 1 garlic clove, minced, 1 tablespoon fresh dill, minced (plus 1 T more for serving), and more.

Yes, Tzatziki Toasts With Heirloom Tomatoes falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tzatziki Toasts With Heirloom Tomatoes

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