How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tzatziki Marinated Salmon With Edamame Mint Mash And Charred Scallions?

You need 7 ingredients. The key ingredients include: 1 pound edamame, shelled, steamed, and mashed (substitute fresh fava beans if available), 4 tablespoons olive oil, divided, 2 tablespoons mint, roughly chopped, 2 6- ounce filets of salmon, skin on, and more.

Tzatziki Marinated Salmon With Edamame Mint Mash And Charred Scallions Recipe

Name: Tzatziki Marinated Salmon With Edamame Mint Mash And Charred Scallions
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound edamame, shelled, steamed, and mashed (substitute fresh fava beans if available); 4 tablespoons olive oil, divided; 2 tablespoons mint, roughly chopped; 2 6- ounce filets of salmon, skin on; 3-4 tablespoons Cava Tzatziki, plus extra for serving; 1 bundle scallions, rinsed (substitute spring onions if available and not too large); salt and pepper

Tzatziki Marinated Salmon With Edamame Mint Mash And Charred Scallions – a delicious recipe with edamame, olive oil, mint, filets of salmon, scallions, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 pound edamame, shelled, steamed, and mashed (substitute fresh fava beans if available)
4 tablespoons olive oil, divided
2 tablespoons mint, roughly chopped
2 6- ounce filets of salmon, skin on
3-4 tablespoons Cava Tzatziki, plus extra for serving
1 bundle scallions, rinsed (substitute spring onions if available and not too large)
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
237 kcal
Category
Seafood

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Tzatziki Marinated Salmon With Edamame Mint Mash And Charred Scallions

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