Two Way Brownies

1. 1

   Preheat oven to 350u00b0.

2. 2

   Generously grease and lightly flour bottom and sides of a 13 x 9-inch baking dish.

3. 3

   In large mixing bowl, combine dry cake mix, butter and eggs by hand; stir well.

4. 4

   In medium saucepan, over low heat, melt chocolate pieces.

5. 5

   Remove from heat.

6. 6

   Stir in 2/3 of the batter and spread into prepared pan.

7. 7

   To remaining batter, add coconut, water and extract.

8. 8

   Spread over mixture in pan.

9. 9

   Bake at 350u00b0 for 25 to 30 minutes, until golden brown.

10. 10

    Cool; cut into bars.

11. 11

    Yields 3 dozen bars.

No additional tips available.