How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Two-Tone Chocolate Pudding Cups?

You need 5 ingredients. The key ingredients include: 1/4 cup (1/2 of 3.3-oz. pkg.) JELL-O White Chocolate Flavor Instant Pudding, 2 cups cold milk, divided, 1/4 cup (1/2 of 3.9-oz. pkg.) JELL-O Chocolate Flavor Instant Pudding, 1 cup raspberries, and more.

Is Two-Tone Chocolate Pudding Cups suitable as baking & desserts?

Yes, Two-Tone Chocolate Pudding Cups falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Two-Tone Chocolate Pudding Cups?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Two-Tone Chocolate Pudding Cups Recipe

Name: Two-Tone Chocolate Pudding Cups
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup (1/2 of 3.3-oz. pkg.) JELL-O White Chocolate Flavor Instant Pudding; 2 cups cold milk, divided; 1/4 cup (1/2 of 3.9-oz. pkg.) JELL-O Chocolate Flavor Instant Pudding; 1 cup raspberries; 1 tsp. powdered sugar

Two-Tone Chocolate Pudding Cups – a delicious recipe with cold milk, raspberries, powdered sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/4 cup (1/2 of 3.3-oz. pkg.) JELL-O White Chocolate Flavor Instant Pudding
2 cups cold milk, divided
1/4 cup (1/2 of 3.9-oz. pkg.) JELL-O Chocolate Flavor Instant Pudding
1 cup raspberries
1 tsp. powdered sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
243 kcal
Category
Baking & Desserts

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Two-Tone Chocolate Pudding Cups

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