How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Two Flavor Fudge?

You need 9 ingredients. The key ingredients include: 2 c. brown sugar, 1 c. white sugar, 1 c. evaporated milk, 1/2 c. butter, and more.

Is Two Flavor Fudge suitable as baking & desserts?

Yes, Two Flavor Fudge falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Two Flavor Fudge?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Two Flavor Fudge Recipe

Name: Two Flavor Fudge
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. brown sugar; 1 c. white sugar; 1 c. evaporated milk; 1/2 c. butter; 1 (6 oz.) pkg. butterscotch morsels; 1 (6 oz.) pkg. chocolate morsels; 1 c. walnuts; 1 tsp. vanilla; 1 jar Marshmallow Creme

Two Flavor Fudge – a delicious recipe with brown sugar, white sugar, milk, butter, butterscotch morsels, chocolate morsels. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. brown sugar
1 c. white sugar
1 c. evaporated milk
1/2 c. butter
1 (6 oz.) pkg. butterscotch morsels
1 (6 oz.) pkg. chocolate morsels
1 c. walnuts
1 tsp. vanilla
1 jar Marshmallow Creme

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1652 kcal
Category
Baking & Desserts

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Two Flavor Fudge

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