Two-Bite Mocha Cheesecakes Recipe

Name: Two-Bite Mocha Cheesecakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 24 Mini OREO Bite Size Cookie; 1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened; 1/4 cup sugar; 1 tsp. vanilla; 1 tsp. MAXWELL HOUSE Instant Coffee Walgreens $6.99 thru 02/06; 1 Tbsp. hot water; 2 oz. (1/2 of 4-oz. pkg.) BAKER'S Semi-Sweet Chocolate, melted, cooled; 1 egg; 1/2 cup thawed COOL WHIP Whipped Topping; 24 chocolate-covered coffee beans

Servings: persons

24 Mini OREO Bite Size Cookie
1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
1/4 cup sugar
1 tsp. vanilla
1 tsp. MAXWELL HOUSE Instant Coffee Walgreens $6.99 thru 02/06
1 Tbsp. hot water
2 oz. (1/2 of 4-oz. pkg.) BAKER'S Semi-Sweet Chocolate, melted, cooled
1 egg
1/2 cup thawed COOL WHIP Whipped Topping
24 chocolate-covered coffee beans

1
Heat oven to 350 degrees F.
2
Place 1 cookie in each of 24 paper-lined mini muffin pan cups.
3
Beat cream cheese, sugar and vanilla with mixer until blended.
4
Dissolve coffee in hot water.
5
Add to cream cheese mixture with chocolate; mix well.
6
Add egg; beat on low speed just until blended.
7
Spoon over cookies.
8
Bake 13 to 15 min.
9
or until centers are almost set.
10
Cool 1 hour before removing from pan.
11
Refrigerate 2 hours.
12
Top with COOL WHIP and coffee beans.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 24 Mini OREO Bite Size Cookie, 1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened, 1/4 cup sugar, 1 tsp. vanilla, and more.

Yes, Two-Bite Mocha Cheesecakes falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Two-Bite Mocha Cheesecakes

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