How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Two 9-Inch Pumpkin Pies?

You need 9 ingredients. The key ingredients include: 1 (29 oz.) can pumpkin, 1 1/2 c. sugar, 1 tsp. salt, 1 heaping tsp. ginger (mounded), and more.

Is Two 9-Inch Pumpkin Pies suitable as baking & desserts?

Yes, Two 9-Inch Pumpkin Pies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Two 9-Inch Pumpkin Pies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Two 9-Inch Pumpkin Pies Recipe

Name: Two 9-Inch Pumpkin Pies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (29 oz.) can pumpkin; 1 1/2 c. sugar; 1 tsp. salt; 1 heaping tsp. ginger (mounded); 2 heaping tsp. cinnamon (mounded); 1/2 heaping tsp. nutmeg; 1/2 level tsp. cloves; 6 beaten eggs; 1 large can evaporated milk plus enough regular milk to fill a total of 3 c. altogether

Two 9-Inch Pumpkin Pies – a delicious recipe with pumpkin, sugar, salt, ginger, cinnamon, nutmeg. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (29 oz.) can pumpkin
1 1/2 c. sugar
1 tsp. salt
1 heaping tsp. ginger (mounded)
2 heaping tsp. cinnamon (mounded)
1/2 heaping tsp. nutmeg
1/2 level tsp. cloves
6 beaten eggs
1 large can evaporated milk plus enough regular milk to fill a total of 3 c. altogether

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
722 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Two 9-Inch Pumpkin Pies

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