Twisted Snowballs

1. 1

   Heat the oven to 400F.

2. 2

   Cream together the butter and 1/2 cup of confectioners' sugar.

3. 3

   Add the flour, salt, zest, and nuts, stirring until a dough forms.

4. 4

   Shape the dough into 1-inch balls and place them 1 inch apart on an ungreased cookie sheet.

5. 5

   Bake on center oven rack for 10 minutes.

6. 6

   While still warm, roll each snowball in confectioners' sugar and transfer to wire rack.

7. 7

   Re-roll once snowballs have cooled completely.

No additional tips available.