Twisted Coney Island Hot Dogs

1. 1

   Mix ingredients for the sauce and cook until the cheese is melted.

2. 2

   With a sharp pairing knife grab the blade firmly with your thumb set the depth of your cut into the hot dog.

3. 3

   You want a very shallow cut, not too deep.

4. 4

   While cutting, rotate the hot dog cutting at an angle.

5. 5

   Continue rotating and cutting until you have scored the whole hot dog.

6. 6

   Cook on the grill using Indirect Heat until plump and juicy.

7. 7

   About 15 to 20 minutes rotating as needed.

8. 8

   Brush with chili cheese sauce and cook for another minute or two.

9. 9

   Serve with extra chili cheese sauce on top.

* Per serving · 4 servings · Values may vary.

No additional tips available.