Twisted Chicken Scallopini Recipe

Name: Twisted Chicken Scallopini
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup all-purpose flour; 1 teaspoon seasoning salt; 1 - 1 1/2 lb chicken cutlet; 1/4 cup butter; 1 small shallot, diced; 2 teaspoons chicken base; 1 orange, juice of, blood (Can use regular orange); 2 teaspoons key lime juice; 3/4 cup white wine; 1/2 cup heavy cream; 1 teaspoon dried parsley (or fresh parsley if you have it)

Servings: persons

1/4 cup all-purpose flour
1 teaspoon seasoning salt
1 - 1 1/2 lb chicken cutlet
1/4 cup butter
1 small shallot, diced
2 teaspoons chicken base
1 orange, juice of, blood (Can use regular orange)
2 teaspoons key lime juice
3/4 cup white wine
1/2 cup heavy cream
1 teaspoon dried parsley (or fresh parsley if you have it)

1
Cut blood orange in half and set aside.
2
Fill large sauce pan or pasta pan with salted water and bring to a boil over high heat.
3
Place flour and seasoned salt in a plastic bag and shake to mix. Add chicken cutlets and shake to cover them. Let them sit for a few minutes to absorb some of the flour mixture and then shake again.
4
Melt butter in a larger skillet over medium heat and then add chicken cutlets. Allow chicken cutlets to cook for about 3-5 minutes or until lightly golden brown. Turn cutlets over and then add diced shallots around the chicken. Allow to cook another 3-5 minutes until golden.
5
Add the 2 teaspoons chicken base and stir with butter mixture. Now juice the blood orange into the pan and add the 2 teaspoons lime juice and mix juices with the butter mixture. Add the wine and allow it to simmer for 5 minutes. Turn down heat to low and add the heavy cream. Sprinkle with parsley. Serve chicken over pasta along with some of the sauce.

290

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1/4 cup all-purpose flour, 1 teaspoon seasoning salt, 1 - 1 1/2 lb chicken cutlet, 1/4 cup butter, and more.

Yes, Twisted Chicken Scallopini falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Twisted Chicken Scallopini

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