Twirly Veggie Pinwheels Recipe

Name: Twirly Veggie Pinwheels
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 stalk celery, diced; 6 baby carrots, shredded; 1/4 cup red pepper, diced; 1/4 cup yellow pepper, diced; 1/4 cup green pepper, diced; 5 cherry tomatoes, diced; 1 small jalapeno, seeded and diced; 1 cup cheddar cheese, shredded; 1/3 cup salsa; 8 ounces cream cheese (low fat is fine); 1 (5 ounce) can cooked chicken, well drained; 1 teaspoon Dijon mustard; 1/2 teaspoon oregano; 1 teaspoon garlic pepper seasoning; 6 flour tortillas

Servings: persons

1 stalk celery, diced
6 baby carrots, shredded
1/4 cup red pepper, diced
1/4 cup yellow pepper, diced
1/4 cup green pepper, diced
5 cherry tomatoes, diced
1 small jalapeno, seeded and diced
1 cup cheddar cheese, shredded
1/3 cup salsa
8 ounces cream cheese (low fat is fine)
1 (5 ounce) can cooked chicken, well drained
1 teaspoon Dijon mustard
1/2 teaspoon oregano
1 teaspoon garlic pepper seasoning
6 flour tortillas

1
Finely dice all veggies.
2
Stir in grated cheese and salsa.
3
Beat in cream cheese.
4
Stir in well drained chicken and spices.
5
Spread on 6 flour tortillas taking care to spread evenly and to the edges. Roll tightly. Note: The rolls can be prepared ahead by tightly wrapping the individual rolls in plastic wrap at this point.
6
Chill until ready to serve.
7
Slice before serving. Cut each roll into 1 inch slices carefully to preserve the round shape.

1001

kcal

Calories

Fat

141

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1 stalk celery, diced, 6 baby carrots, shredded, 1/4 cup red pepper, diced, 1/4 cup yellow pepper, diced, and more.

Yes, Twirly Veggie Pinwheels falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Twirly Veggie Pinwheels

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