How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Twice Stuffed Chicken Potatoes?

You need 8 ingredients. The key ingredients include: 3 large baking potatoes, washed and scrubbed, ½ cup fat free chicken broth, ¼ cup milk, 1 tablespoon salt, and more.

Is Twice Stuffed Chicken Potatoes suitable as meat & poultry?

Yes, Twice Stuffed Chicken Potatoes falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Twice Stuffed Chicken Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Twice Stuffed Chicken Potatoes Recipe

Name: Twice Stuffed Chicken Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 large baking potatoes, washed and scrubbed; ½ cup fat free chicken broth; ¼ cup milk; 1 tablespoon salt; ½ teaspoon pepper; ½ cup fat free sour cream; 6 ounces southwestern chicken strips, chopped; ⅔ cup shredded cheddar cheese

Twice Stuffed Chicken Potatoes – a delicious recipe with baking potatoes, chicken broth, milk, salt, pepper, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 large baking potatoes, washed and scrubbed
½ cup fat free chicken broth
¼ cup milk
1 tablespoon salt
½ teaspoon pepper
½ cup fat free sour cream
6 ounces southwestern chicken strips, chopped
⅔ cup shredded cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
321 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Twice Stuffed Chicken Potatoes

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