How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Twice Baked Potatoes(Lo-Fat) ?

You need 7 ingredients. The key ingredients include: 4 medium baking potatoes (about 1 1/2 lb.), 1 c. plain nonfat yogurt, 1/4 c. grated Parmesan cheese, 2 Tbsp. freeze-dried chives or parsley flakes, and more.

Is Twice Baked Potatoes(Lo-Fat) suitable as general?

Yes, Twice Baked Potatoes(Lo-Fat) falls under the General category and is a great choice for this type of meal.

How do I store leftover Twice Baked Potatoes(Lo-Fat) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Twice Baked Potatoes(Lo-Fat) Recipe

Name: Twice Baked Potatoes(Lo-Fat)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 medium baking potatoes (about 1 1/2 lb.); 1 c. plain nonfat yogurt; 1/4 c. grated Parmesan cheese; 2 Tbsp. freeze-dried chives or parsley flakes; 1/4 tsp. salt; 1/8 tsp. pepper; paprika

Twice Baked Potatoes(Lo-Fat) – a delicious recipe with baking potatoes, nonfat yogurt, Parmesan cheese, chives, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 medium baking potatoes (about 1 1/2 lb.)
1 c. plain nonfat yogurt
1/4 c. grated Parmesan cheese
2 Tbsp. freeze-dried chives or parsley flakes
1/4 tsp. salt
1/8 tsp. pepper
paprika

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
164 kcal
Category
General

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Twice Baked Potatoes(Lo-Fat)

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