Twice Baked Potatoes

1. 1

   Bake

2. 2

   potatoes.

3. 3

   Cut

4. 4

   in

5. 5

   half and carefully remove the inside.

6. 6

   Mash the potatoes; add salt, pepper and sour cream if desired

7. 7

   (about

8. 8

   1/2

9. 9

   small container).

10. 10

    Put this mixture back into the potato shell and sprinkle with grated cheese.

11. 11

    Put in oven

12. 12

    and melt cheese just before serving.

13. 13

    Can be served with bacon bits or chives.

* Per serving · 4 servings · Values may vary.

No additional tips available.