How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Twice Baked Potato Casserole ?

You need 8 ingredients. The key ingredients include: 10 lbs. russet potatoes, 1 lb. bacon, chopped and cooked, 1/2 c. butter, 1/2 c. sour cream, and more.

Is Twice Baked Potato Casserole suitable as meat & poultry?

Yes, Twice Baked Potato Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Twice Baked Potato Casserole ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Twice Baked Potato Casserole Recipe

Name: Twice Baked Potato Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 lbs. russet potatoes; 1 lb. bacon, chopped and cooked; 1/2 c. butter; 1/2 c. sour cream; 1/2 c. Ranch dressing; 2 bunches green onions, chopped; 1 c. shredded sharp cheddar; 1 c. shredded swiss

Twice Baked Potato Casserole – a delicious recipe with russet potatoes, bacon, butter, sour cream, dressing, green onions. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

10 lbs. russet potatoes
1 lb. bacon, chopped and cooked
1/2 c. butter
1/2 c. sour cream
1/2 c. Ranch dressing
2 bunches green onions, chopped
1 c. shredded sharp cheddar
1 c. shredded swiss

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2021 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Twice Baked Potato Casserole

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