How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Twice Baked Jalapeno Ham Potatoes?

You need 9 ingredients. The key ingredients include: 4 large baked potatoes (baked at 350 for 1 1/2 hours), 2 tablespoons margarine, ½ cup of diced ham, ½ cup jalapeno jack cheese (shredded), and more.

Is Twice Baked Jalapeno Ham Potatoes suitable as general?

Yes, Twice Baked Jalapeno Ham Potatoes falls under the General category and is a great choice for this type of meal.

How do I store leftover Twice Baked Jalapeno Ham Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Twice Baked Jalapeno Ham Potatoes Recipe

Name: Twice Baked Jalapeno Ham Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 large baked potatoes (baked at 350 for 1 1/2 hours); 2 tablespoons margarine; ½ cup of diced ham; ½ cup jalapeno jack cheese (shredded); 1 (8 ounce) package low-fat sour cream; ½ teaspoon garlic salt; ¼ teaspoon pepper; ¼ cup milk (optional); 1 (4 ounce) canof chopped green chilies (drained) (optional)

Try this homemade Twice Baked Jalapeno Ham Potatoes recipe the whole family will love. Made with potatoes, margarine, ham and jack cheese. Easy step-by-…

This Twice Baked Jalapeno Ham Potatoes relies on simple, everyday ingredients such as margarine, of diced ham, garlic salt and pepper. It comes together quickly and makes 4 servings, at about 241 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

4 large baked potatoes (baked at 350 for 1 1/2 hours)
2 tablespoons margarine
½ cup of diced ham
½ cup jalapeno jack cheese (shredded)
1 (8 ounce) package low-fat sour cream
½ teaspoon garlic salt
¼ teaspoon pepper
¼ cup milk (optional)
1 (4 ounce) canof chopped green chilies (drained) (optional)

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Quick Info

Servings
4 servings
Calories
241 kcal
Category
General

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