How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Twice-Baked Cauliflower?

You need 5 ingredients. The key ingredients include: 1 large head cauliflower, cut into florets with stems cut into bite-size pieces, 1 cup shredded Cheddar cheese, divided, 1/2 cup reduced-fat sour cream, 4 ounces reduced-fat cream cheese, softened, and more.

Is Twice-Baked Cauliflower suitable as vegetarian?

Yes, Twice-Baked Cauliflower falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Twice-Baked Cauliflower?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Twice-Baked Cauliflower Recipe

Name: Twice-Baked Cauliflower
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large head cauliflower, cut into florets with stems cut into bite-size pieces; 1 cup shredded Cheddar cheese, divided; 1/2 cup reduced-fat sour cream; 4 ounces reduced-fat cream cheese, softened; 1/4 cup grated Parmesan cheese

Try this homemade Twice-Baked Cauliflower recipe the whole family will love. Made with head cauliflower, Cheddar cheese, sour cream and cream cheese. Ea…

This Twice-Baked Cauliflower relies on simple, everyday ingredients such as reduced-fat sour cream and grated parmesan cheese. It comes together quickly and makes 4 servings, at about 302 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Servings: persons

1 large head cauliflower, cut into florets with stems cut into bite-size pieces
1 cup shredded Cheddar cheese, divided
1/2 cup reduced-fat sour cream
4 ounces reduced-fat cream cheese, softened
1/4 cup grated Parmesan cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
302 kcal
Category
Vegetarian

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