How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Twenty-Four Hour Slaw?

You need 7 ingredients. The key ingredients include: 1 ½ cups vinegar, ¾ cup sugar, 1 tablespoon mustard powder, 1 teaspoon salt, and more.

Is Twenty-Four Hour Slaw suitable as salads?

Yes, Twenty-Four Hour Slaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Twenty-Four Hour Slaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Twenty-Four Hour Slaw Recipe

Name: Twenty-Four Hour Slaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 ½ cups vinegar; ¾ cup sugar; 1 tablespoon mustard powder; 1 teaspoon salt; 1 cup salad oil; 1 large head cabbage, shredded; 2 medium bermuda onions, chopped

Twenty-Four Hour Slaw – a delicious recipe with vinegar, sugar, mustard powder, salt, salad oil, head cabbage. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 ½ cups vinegar
¾ cup sugar
1 tablespoon mustard powder
1 teaspoon salt
1 cup salad oil
1 large head cabbage, shredded
2 medium bermuda onions, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
710 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Twenty-Four Hour Slaw

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