How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tutti-Frutti Ice Cream?

You need 13 ingredients. The key ingredients include: 1 envelope unflavored gelatin, 1/2 cup cold water, 1 cup milk, scalded, 3 cups cold milk, and more.

Is Tutti-Frutti Ice Cream suitable as baking & desserts?

Yes, Tutti-Frutti Ice Cream falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Tutti-Frutti Ice Cream?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Tutti-Frutti Ice Cream Recipe

Name: Tutti-Frutti Ice Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 envelope unflavored gelatin; 1/2 cup cold water; 1 cup milk, scalded; 3 cups cold milk; 2 cups whipping cream; 2 cups sugar; 1 cup finely chopped pecans; 1 cup red candied cherries, finely chopped; 1/2 cup green candied cherries, finely chopped; 6 almond macaroons, crushed; 1 tablespoon strawberry preserves; 1 teaspoon vanilla extract; 1/4 teaspoon almond extract

Tutti-Frutti Ice Cream

Eats Now Editorial Team · 2010 kcal · Baking & Desserts

Tutti-Frutti Ice Cream – a delicious recipe with unflavored gelatin, cold water, milk, cold milk, whipping cream, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Tutti-Frutti Ice Cream

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