How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuscany Bread?

You need 10 ingredients. The key ingredients include: 4 slices French bread, cut 1/2-inch thick, 3 Tbsp. butter at room temperature, 1 Tbsp. minced garlic, 2 Tbsp. pesto, and more.

Is Tuscany Bread suitable as general?

Yes, Tuscany Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Tuscany Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Tuscany Bread Recipe

Name: Tuscany Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 slices French bread, cut 1/2-inch thick; 3 Tbsp. butter at room temperature; 1 Tbsp. minced garlic; 2 Tbsp. pesto; 1 c. shredded Muenster cheese; 1/2 c. chopped fresh spinach; 1/2 tsp. finely chopped fresh basil; 1/4 c. diced fresh tomatoes; 3 lemon wedges; 1/2 tsp. oregano

Tuscany Bread

Eats Now Editorial Team · 355 kcal · General

Tuscany Bread – a delicious recipe with bread, butter, garlic, pesto, Muenster cheese, fresh spinach. Easy to follow and perfect for any occasion.

Serves 4 General

Tuscany Bread

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