Tuscan White Beans Recipe

Name: Tuscan White Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 T olive oil, plus 2 T olive oil; 2 oz chopped bacon; 1 small onion, minced; 1 small clove garlic, minced; 1/2 t dried thyme; 2 cups chicken broth; salt and pepper to taste; 2 15 oz cans canellini beans, drained and rinsed; 2 T fresh chopped mixed herbs (such as parsley, thyme, oregano, rosemary, or marjoram), plus 1 T additional herbs; 5 - 10 good quality anchovies (i.e. from Whole Foods)in oil (optional)

Servings: persons

3 T olive oil, plus 2 T olive oil
2 oz chopped bacon
1 small onion, minced
1 small clove garlic, minced
1/2 t dried thyme
2 cups chicken broth
salt and pepper to taste
2 15 oz cans canellini beans, drained and rinsed
2 T fresh chopped mixed herbs (such as parsley, thyme, oregano, rosemary, or marjoram), plus 1 T additional herbs
5 - 10 good quality anchovies (i.e. from Whole Foods)in oil (optional)

1
In medium saucepan, saute chopped bacon, garlic and onions in 3 T olive oil. Add dried thyme and season with salt and pepper.
2
Deglaze with chicken stock. Add 2 T fresh herbs. Let simmer until broth cooks down so there is just enough to cover beans.
3
Add beans. Cook for a short while but don't let the beans get mushy. Remove from heat.
4
Add remaining 1 T herbs, season season with salt and pepper and remaining olive oil. Stir together.
5
Layer top with anchovies. Serve at room temp.

2147

kcal

Calories

212

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3 T olive oil, plus 2 T olive oil, 2 oz chopped bacon, 1 small onion, minced, 1 small clove garlic, minced, and more.

Yes, Tuscan White Beans falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tuscan White Beans

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