Try this homemade Tuscan White Bean Dip recipe the whole family will love. Made with cannellini beans, red wine vinegar, extra virgin olive oil and fres…
This Tuscan White Bean Dip relies on simple, everyday ingredients such as red wine vinegar, extra virgin olive oil, fresh ground black pepper and cracker. It comes together quickly and makes 4 servings, at about 142 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026