How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuscan Tuna Salad?

You need 6 ingredients. The key ingredients include: 10 cups torn romaine lettuce, 1 can (19 oz.) cannellini beans, drained, rinsed, 1 can (6 oz.) albacore tuna in water, drained, flaked, 1/2 cup sliced green onions, and more.

Is Tuscan Tuna Salad suitable as seafood?

Yes, Tuscan Tuna Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuscan Tuna Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tuscan Tuna Salad Recipe

Name: Tuscan Tuna Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 cups torn romaine lettuce; 1 can (19 oz.) cannellini beans, drained, rinsed; 1 can (6 oz.) albacore tuna in water, drained, flaked; 1/2 cup sliced green onions; 1/2 cup chopped red pepper; 3/4 cup KRAFT Lite House Italian Dressing

Tuscan Tuna Salad – a delicious recipe with torn romaine lettuce, cannellini beans, water, green onions, red pepper, Italian Dressing. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

10 cups torn romaine lettuce
1 can (19 oz.) cannellini beans, drained, rinsed
1 can (6 oz.) albacore tuna in water, drained, flaked
1/2 cup sliced green onions
1/2 cup chopped red pepper
3/4 cup KRAFT Lite House Italian Dressing

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
278 kcal
Category
Seafood

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Tuscan Tuna Salad

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