How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuscan Tomato Basil Soup?

You need 12 ingredients. The key ingredients include: 2 tablespoons butter or 2 tablespoons extra virgin olive oil, 1 onion, chopped, 3 garlic cloves, minced, 1 (28 ounce) can whole tomatoes with juice, and more.

Is Tuscan Tomato Basil Soup suitable as soups & stews?

Yes, Tuscan Tomato Basil Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Tuscan Tomato Basil Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tuscan Tomato Basil Soup Recipe

Name: Tuscan Tomato Basil Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons butter or 2 tablespoons extra virgin olive oil; 1 onion, chopped; 3 garlic cloves, minced; 1 (28 ounce) can whole tomatoes with juice; 1/4 - 1/2 cup tomato paste with garlic (I used 1/4 cup); 2 cups chicken stock; 2 - 2 1/2 cups butternut squash, peeled and diced; salt and pepper; 2 tablespoons fresh basil, chopped; 1/2 teaspoon dried thyme; 1 - 1 1/4 cup fat-free half-and-half or 1 -1 1/4 cup nonfat yogurt; 3 dashes Tabasco sauce or 3 dashes other hot pepper sauce

Warm up with this hearty Tuscan Tomato Basil Soup recipe. Made with butter, onion, garlic and tomatoes. Easy step-by-step instructions included.

This Tuscan Tomato Basil Soup relies on simple, everyday ingredients such as onion, chopped, garlic cloves, minced, chicken stock and salt and pepper. It comes together quickly and makes 4 servings, at about 790 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

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Tuscan Tomato Basil Soup

Tips for the best results

Variations & substitutions

My Personal Notes

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