How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuscan Pate?

You need 6 ingredients. The key ingredients include: 4 chicken livers, 1 red onion small, 1/2 carrot, port wine A generous stream of, and more.

Is Tuscan Pate suitable as meat & poultry?

Yes, Tuscan Pate falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Tuscan Pate?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tuscan Pate Recipe

Name: Tuscan Pate
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 chicken livers; 1 red onion small; 1/2 carrot; port wine A generous stream of; salt; virgin olive oil PepperExtra

Tuscan Pate – a delicious recipe with chicken livers, red onion, carrot, port wine, salt, virgin olive oil. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 chicken livers
1 red onion small
1/2 carrot
port wine A generous stream of
salt
virgin olive oil PepperExtra

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
180 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Tuscan Pate

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