How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuscan Inspired Lemon-Rosemary Chicken With Cannellini Beans?

You need 9 ingredients. The key ingredients include: 8-10 chicken thighs, 4 sprigs rosemary, 2 15.5 oz cans of cannellini beans, 4-5 small cloves of garlic, roughly chopped, and more.

Is Tuscan Inspired Lemon-Rosemary Chicken With Cannellini Beans suitable as meat & poultry?

Yes, Tuscan Inspired Lemon-Rosemary Chicken With Cannellini Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Tuscan Inspired Lemon-Rosemary Chicken With Cannellini Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tuscan Inspired Lemon-Rosemary Chicken With Cannellini Beans Recipe

Name: Tuscan Inspired Lemon-Rosemary Chicken With Cannellini Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8-10 chicken thighs; 4 sprigs rosemary; 2 15.5 oz cans of cannellini beans; 4-5 small cloves of garlic, roughly chopped; 2 lemons; 1 cup white wine or water; 1/2 cup vegetable oil; 1 teaspoon red chili flakes (adjust to desired heat); salt + pepper

Tuscan Inspired Lemon-Rosemary Chicken With Cannellini Beans – a delicious recipe with chicken, rosemary, beans, garlic, lemons, white wine. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

8-10 chicken thighs
4 sprigs rosemary
2 15.5 oz cans of cannellini beans
4-5 small cloves of garlic, roughly chopped
2 lemons
1 cup white wine or water
1/2 cup vegetable oil
1 teaspoon red chili flakes (adjust to desired heat)
salt + pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
853 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Tuscan Inspired Lemon-Rosemary Chicken With Cannellini Beans

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