How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuscan Cannellini Bean And Pork Soup?

You need 11 ingredients. The key ingredients include: 2 boneless pork chops cut 3/4--inch cubes, 2 teaspoons olive oil, 1 onion large, chopped, 16 ounces vegetable frozen Italian, blend,, zucchini, carrots, cauliflower, lima beans and Italian green beans, and more.

Is Tuscan Cannellini Bean And Pork Soup suitable as soups & stews?

Yes, Tuscan Cannellini Bean And Pork Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Tuscan Cannellini Bean And Pork Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tuscan Cannellini Bean And Pork Soup Recipe

Name: Tuscan Cannellini Bean And Pork Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 boneless pork chops cut 3/4--inch cubes; 2 teaspoons olive oil; 1 onion large, chopped; 16 ounces vegetable frozen Italian, blend,, zucchini, carrots, cauliflower, lima beans and Italian green beans; 15 ounces cannellini beans OR navy beans, rinsed and drained; 14 1/2 ounces beef broth; 14 1/2 ounces diced tomatoes with Italian-style herbs, undrained; 1 turnip medium, OR potato, peeled and cut into 1/2-inch pieces; 1/4 teaspoon salt; 1/4 teaspoon black pepper; 4 tablespoons Parmesan cheese grated

Tuscan Cannellini Bean And Pork Soup

Eats Now Editorial Team · 425 kcal · Soups & Stews

Tuscan Cannellini Bean And Pork Soup – a delicious recipe with pork chops, olive oil, onion, blend, navy beans, beef broth. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Tuscan Cannellini Bean And Pork Soup

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