Turtle Cake

1. 1

   Mix cake mix according to package directions; add 1 stick melted margarine and 1/2 the Eagle Brand milk.

2. 2

   Pour 1/2 the batter into 9 x 13-inch pan.

3. 3

   Bake 20 to 25 minutes at 350u00b0.

4. 4

   While cake is baking, melt 1 stick of margarine, caramels and rest of milk; mix well.

5. 5

   Pour over the hot cake, add the pecans.

6. 6

   Pour the rest of the batter over this and return to oven for 20 to 25 minutes.

No additional tips available.