Turtle Brownies

1. 1

   Combine caramels and evaporated milk on top of double boiler. Stir mixture until melted.

2. 2

   Combine cake mix, remaining milk and softened margarine.

3. 3

   Blend until mixture holds together.

4. 4

   Stir in walnuts (optional).

5. 5

   Press half of the cake mixture into a greased 9 x 13-inch pan.

6. 6

   Bake for 6 minutes at 350u00b0.

7. 7

   Remove pan from oven and sprinkle chocolate chips on top.

8. 8

   Pour melted caramels evenly over the chips.

9. 9

   Crumble remaining cake mixture over caramels and bake again at 350u00b0 for 25 to 30 minutes.

10. 10

    Cool and cut into bars.

* Per serving · 4 servings · Values may vary.

No additional tips available.