Turnips The Best Recipe

1. 1

   Peel turnips and cut into 1/2-inch cubes.

2. 2

   Cook in 1 1/2 Tbsp.

3. 3

   butter, salt, sugar and water, 10-15 min, till almost done, covered.

4. 4

   Chop onions and parsley; add in lemon juice and 1 1/2 Tbsp.

5. 5

   butter; cook in separate skillet till onions are transparent.

6. 6

   Mix all together and serve at once.

7. 7

   Sprinkle with anise seed, optional.

* Per serving · 4 servings · Values may vary.

No additional tips available.