Turnip Green And Tomato Sauce Souffle Roll Recipe

1. 1

   This is a flat souffle, baked in a jelly roll pan.

2. 2

   It is turned out, spread with a filling, and rolled up like a jelly roll.

3. 3

   It's a good brunch dish, as well as a good starter.

4. 4

   The roll may be made several days ahead, as indicated.

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   1 tbsp.

6. 6

   butter Salt Freshly grnd black pepper 4 egg yolks, beaten 5 egg whites 4 tbsp.

7. 7

   grated Parmesan cheese

* Per serving · 4 servings · Values may vary.

No additional tips available.