How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turlu?

You need 11 ingredients. The key ingredients include: 1 onion, cut in half and sliced, 1/2 cup extra-virgin olive oil, 2 medium waxy new potatoes, peeled and quartered, 1 medium celeriac, peeled and cubed, and more.

Is Turlu suitable as general?

Yes, Turlu falls under the General category and is a great choice for this type of meal.

How do I store leftover Turlu?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turlu Recipe – Eats Now

Name: Turlu
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 onion, cut in half and sliced; 1/2 cup extra-virgin olive oil; 2 medium waxy new potatoes, peeled and quartered; 1 medium celeriac, peeled and cubed; 1 large carrot, scraped and sliced; 5 scallions, chopped; 24 large cloves garlic, or more; Salt and pepper; 1 teaspoon sugar; A 1-pound can white haricot beans, drained; 3 tablespoons finely chopped parsley

Turlu

Eats Now Editorial Team · 1219 kcal · General

Turlu – a delicious recipe with onion, extra-virgin olive oil, waxy new potatoes, celeriac, carrot, scallions. Easy to follow and perfect for any occasion.

Serves 4 General

Turlu

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