How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkish Onion Salad?

You need 6 ingredients. The key ingredients include: 1 (15 oz.) can mandarins, drained, black olives, cut in halves, 1 Tbsp. fresh lemon juice, 2 sweet red onions, thinly sliced, and more.

Is Turkish Onion Salad suitable as salads?

Yes, Turkish Onion Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Turkish Onion Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Turkish Onion Salad Recipe

Name: Turkish Onion Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (15 oz.) can mandarins, drained; black olives, cut in halves; 1 Tbsp. fresh lemon juice; 2 sweet red onions, thinly sliced; 3 Tbsp. olive oil; lettuce leaves

Turkish Onion Salad – a delicious recipe with mandarins, black olives, lemon juice, sweet red onions, olive oil, lettuce leaves. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 (15 oz.) can mandarins, drained
black olives, cut in halves
1 Tbsp. fresh lemon juice
2 sweet red onions, thinly sliced
3 Tbsp. olive oil
lettuce leaves

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
121 kcal
Category
Salads

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