Turkish Delight Filo Rolls

1. 1

   Preheat oven to 200 Degrees Celsius Line baking sheet with baking paper.

2. 2

   Fold 1 sheet in half three times ending with a rectangle.

3. 3

   Place 1 piece turkish delight onto longest edge of pastry.

4. 4

   Fold edges in, Roll over to form a cigar shape. Place on tray.

5. 5

   Brush with butter. Repeat.

6. 6

   Bake for 12 - 15 minutes until golden. Remove to cool.

7. 7

   To make syrup: Place water, rosewater, and sugar in saucepan.

8. 8

   Cook stirring over low heat until sugar is dissolved. Bring to boil without stirring. Reduce heat and simmer for 5 minutes.

9. 9

   Serve filo rolls drizzled with syrup and sprinkled with pistachios.

* Per serving · 4 servings · Values may vary.

No additional tips available.