How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey Zucchini Casserole?

You need 14 ingredients. The key ingredients include: 1 stick oleo, 1 box Stove Top chicken stuffing, 1 lb. cubed turkey breast, 1 clove garlic, and more.

Is Turkey Zucchini Casserole suitable as meat & poultry?

Yes, Turkey Zucchini Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Turkey Zucchini Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey Zucchini Casserole Recipe

Name: Turkey Zucchini Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 stick oleo; 1 box Stove Top chicken stuffing; 1 lb. cubed turkey breast; 1 clove garlic; 1 can cream of chicken soup; 1 can cream of mushroom soup; 1 onion, chopped; 1 c. chopped mushrooms; 2 c. chopped zucchini; 1 c. shredded carrots; 2 c. shredded Cheddar cheese; 8 oz. sour cream; salt and pepper to taste; Lawry's seasoning to taste

Try this homemade Turkey Zucchini Casserole recipe the whole family will love. Made with oleo, Stove Top chicken stuffing, turkey breast and clove garli…

This Turkey Zucchini Casserole relies on simple, everyday ingredients such as oleo, cubed turkey breast, garlic and cream of chicken soup. It comes together quickly and makes 4 servings, at about 1104 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

1104

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Turkey Zucchini Casserole

Tips for the best results

Variations & substitutions

My Personal Notes

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