How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey Wraps With Maple Mustard Dressing For Two?

You need 10 ingredients. The key ingredients include: 4 fresh asparagus spears, 2 teaspoons stone-ground mustard, 1-1/2 teaspoons fat-free mayonnaise, 1-1/2 teaspoons maple syrup, and more.

Is Turkey Wraps With Maple Mustard Dressing For Two suitable as meat & poultry?

Yes, Turkey Wraps With Maple Mustard Dressing For Two falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Turkey Wraps With Maple Mustard Dressing For Two?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Turkey Wraps With Maple Mustard Dressing For Two

Name: Turkey Wraps With Maple Mustard Dressing For Two
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 fresh asparagus spears; 2 teaspoons stone-ground mustard; 1-1/2 teaspoons fat-free mayonnaise; 1-1/2 teaspoons maple syrup; 2 whole wheat tortilla (8 inches), warmed; 1/4 pound sliced deli turkey; 1/4 medium ripe avocado, peeled and sliced; 1 turkey bacon strip, diced and cooked; 1/2 cup shredded lettuce; Dash pepper

Try this homemade Turkey Wraps With Maple Mustard Dressing For Two recipe the whole family will love. Made with stone-ground mustard, mayonnaise, maple …

This Turkey Wraps With Maple Mustard Dressing For Two relies on simple, everyday ingredients such as fresh asparagus spears, stone-ground mustard, fat-free mayonnaise and maple syrup. It comes together quickly and makes 4 servings, at about 446 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Turkey Wraps With Maple Mustard Dressing For Two

Tips for the best results

Variations & substitutions

My Personal Notes

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