How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey Vegetable Soup ?

You need 16 ingredients. The key ingredients include: 1 tablespoon olive oil, 1 large onion, 6 garlic cloves, 3 14 ounce can chicken broth, and more.

Is Turkey Vegetable Soup suitable as soups & stews?

Yes, Turkey Vegetable Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Turkey Vegetable Soup ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey Vegetable Soup Recipe

Name: Turkey Vegetable Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 tablespoon olive oil; 1 large onion; 6 garlic cloves; 3 14 ounce can chicken broth; 1 14 ounce can chopped tomatoes and juice; 1 19 ounce can cannellini beans, rinsed and drained; 1 medium fennel bulb, trimmed and chopped; 1 1/2 teaspoon dried thyme, crushed; 1 teaspoon slt; 1/2 tespoon ground pepper; dash cayenne; 2 bay leaves; 2 cups cooked turkey; 2 medium zucchini, chopped; 1/2 cup dried orzo pasta or other small pasta; Shredded parmigiano-reggiano cheese

Turkey Vegetable Soup – a delicious recipe with olive oil, onion, garlic, chicken broth, tomatoes, cannellini beans. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Turkey Vegetable Soup

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