How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey Vegetable Noodle Soup?

You need 15 ingredients. The key ingredients include: 1 turkey carcass, 3 stalks celery, diced, 1/2 - 1 cup carrot, diced, 2 -3 tablespoons minced onion flakes, and more.

Is Turkey Vegetable Noodle Soup suitable as pasta & noodles?

Yes, Turkey Vegetable Noodle Soup falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Turkey Vegetable Noodle Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey Vegetable Noodle Soup Recipe

Name: Turkey Vegetable Noodle Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 turkey carcass; 3 stalks celery, diced; 1/2 - 1 cup carrot, diced; 2 -3 tablespoons minced onion flakes; 1 pinch sage; 1 pinch thyme; 1 pinch rosemary; 1 pinch garlic; 1 pinch celery seed; 1 teaspoon parsley; 1 tablespoon spinach and mixed herbs (I use tastefully simple, it is just a mixture of dried spinach flakes, onion, green onions, dill and); 3 chicken bouillon cubes; 40 g of lipton chicken noodle soup (the one that uses 4 cups of water when you make it.); 1 cup turkey meat (as much or as little turkey meat you prefer); 1 (14 1/2 ounce) can tomatoes (I used my homemade ones with onion, celery and green pepper added)

Turkey Vegetable Noodle Soup

Eats Now Editorial Team · 443 kcal · Pasta & Noodles

Turkey Vegetable Noodle Soup – a delicious recipe with turkey carcass, stalks celery, carrot, onion flakes, sage, thyme. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Turkey Vegetable Noodle Soup

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