How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey Tossed Salad?

You need 13 ingredients. The key ingredients include: 1 package (10 ounces) ready-to-serve salad greens, 4 cups shredded cooked turkey, 1 cup (4 ounces) crumbled blue cheese, 1/2 cup sliced almonds, and more.

Is Turkey Tossed Salad suitable as salads?

Yes, Turkey Tossed Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Turkey Tossed Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Turkey Tossed Salad Recipe

Name: Turkey Tossed Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 package (10 ounces) ready-to-serve salad greens; 4 cups shredded cooked turkey; 1 cup (4 ounces) crumbled blue cheese; 1/2 cup sliced almonds; 1/2 cup dried cranberries; 1/4 cup chopped celery; 1/4 cup chopped red onion; 1 snack-size cup (4 ounces) mandarin oranges; 1/4 cup orange juice; 2 tablespoons sugar; 2 tablespoons olive oil; 2 tablespoons cider vinegar; Dash each salt and pepper

Fresh, crisp and full of flavor — this Turkey Tossed Salad is a must-try. Made with ready, turkey, blue cheese and almonds. Easy step-by-step instructio…

This Turkey Tossed Salad relies on simple, everyday ingredients such as shredded cooked turkey, sliced almonds, dried cranberries and chopped celery. It comes together quickly and makes 4 servings, at about 795 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

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Turkey Tossed Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions